As we celebrate ANZAC Day, it's time to indulge in the scrumptious and classic Anzac biscuit that has been passed down through generations in Australia. These biscuits not only hold a touch of history, but they also bring with them the heart-warming feeling of sharing love with your family and friends. Without further ado, let's get to baking these delicious treats with our loved ones! First things first, let's gather the ingredients required for the recipe. We will need the following: Ingredients: - 1 cup plain flour - 1 cup rolled oats - 1 cup desiccated coconut - ¾ cup brown sugar - 125g unsalted butter - 2 tbsp golden syrup - 1 tsp bicarbonate of soda - 2 tbsp boiling water Now that we have everything we need, let's preheat the oven to 160°C. Meanwhile, let's move on to making the dough. In a bowl, mix all the dry ingredients (flour, oats, coconut, and brown sugar). Melt the butter and golden syrup together, and add the bicarbonate of soda dissolved in boiling water. Mix both the wet and dry ingredients together until thoroughly combined. Using a spoon, shape the dough into small balls and place them on a lined baking tray. Flatten them slightly with the back of a spoon to ensure they cook evenly. Bake for approximately 15-20 minutes or until golden brown. Once out of the oven, let them cool for a few minutes before devouring them with your loved ones. Trust me, they will be scrumptious! ANZAC Day holds significant historical importance in Australia, and it is our duty to honour the veterans who fought for our freedom. What better way to do so than to share a plate of Anzac biscuits with your loved ones as you reminisce about the past? Try incorporating this with your kids. Make cooking fun with crafty dojo where you can with your kids to bake these delicious biscuits while spending some quality time together and imparting them the importance of the history behind the biscuits. In conclusion, Anzac biscuits are more than just a delicious treat to bite into. They are a symbol of the love and freedom that we enjoy today. As we commemorate ANZAC Day, let us come together with our loved ones and appreciate the sacrifices made by our veterans. Happy baking!
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