traditional anzac biscuit recipe cwa Anzac biscuits

Hey guys! You know what's better than a plate of cookies? A plate of ANZAC biscuits! These bad boys are the perfect combination of crunchy and chewy, with just the right amount of sweetness. And lucky for you, I've got a killer recipe that will impress all your friends and family. First up, let's talk ingredients: - 1 cup rolled oats - 1 cup plain flour - 3/4 cup desiccated coconut - 3/4 cup brown sugar - 1/2 cup butter - 2 tbsp golden syrup - 1 tsp baking soda - 2 tbsp hot water Now onto the fun part - making these delicious biscuits! 1. Preheat your oven to 180°C (160°C fan-forced) and line a baking tray with non-stick baking paper. 2. In a large mixing bowl, combine oats, flour, coconut and brown sugar. 3. In a saucepan, melt the butter and golden syrup together over low heat. 4. Combine the baking soda and hot water in a small bowl, and add to the butter mixture. 5. Add the butter mixture to the dry ingredients and stir until well combined. 6. Take tablespoon-sized portions of the mixture and roll into balls. Place them on the lined baking tray and flatten slightly with the back of a fork. 7. Bake for 12-15 minutes or until golden brown. 8. Let cool on the tray for 5 minutes before transferring to a wire rack to cool completely. These biscuits are perfect for any occasion - whether you're hosting a party or just want a sweet treat to enjoy with your afternoon cuppa. And with this recipe, you'll be able to make enough to share with all your loved ones. But wait, there's more! I've rounded up some amazing ANZAC biscuit images for you to drool over. Check them out below:

ANZAC Biscuits - Nana's Traditional Recipe

Ingredients:

• 1 cup rolled oats
• 1 cup plain flour
• 3/4 cup desiccated coconut
• 3/4 cup brown sugar
• 1/2 cup butter
• 2 tbsp golden syrup
• 1 tsp baking soda
• 2 tbsp hot water

Instructions:

1. Follow the same steps as my recipe above!

Traditional ANZAC Biscuits

Ingredients:

• 1 cup rolled oats
• 1 cup plain flour
• 3/4 cup desiccated coconut
• 3/4 cup brown sugar
• 1/2 cup butter
• 2 tbsp golden syrup
• 1 tsp baking soda
• 2 tbsp hot water

Instructions:

1. Follow the same steps as my recipe above!

Anzac Biscuits Recipe

Ingredients:

• 1 cup rolled oats
• 1 cup plain flour
• 3/4 cup desiccated coconut
• 3/4 cup brown sugar
• 1/2 cup butter
• 2 tbsp golden syrup
• 1 tsp baking soda
• 2 tbsp hot water

Instructions:

1. Follow the same steps as my recipe above!

Happy baking, y'all!

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